|
| |
 |
 |
| Artisan Fine Polenta - Yellow |
Artisan Fine Polenta - White |
| Classic
style, authentic polenta from new crop white or yellow flint
corn, Anson Mills polenta displays appealing floral corn
aroma and flavor, and a silky, beaded texture when properly
cooked. Produced whole grain and fresh from the mill, this
is the finest new crop polenta in the United States. |
| 12 ounces - $4.95 |
|
| 10 pound
box - $40.00 |
|
|
 |
| Rustic Coarse Polenta Integrale
Milled from an Italian heirloom red trentino
flint that was, until recently, nearly extinct even in
Italy, Anson Mills rustic polenta integrale shows bright
flecks of crimson bran and features pronounced mineral
components and a lingering sweetness on the palate. |
| 12 ounces - $5.95 |
|
| 10 pound box - $59.50 |
|
|
What is new crop?
New crop refers any grain crop milled and cooked within 4 months
of harvest. Exceptionally delicate in cooking properties and
flavor profile, new crop grains are qualitatively more appealing
than older grains (with the exception of aged aromatic rice
like basmati). By storing our grains in freezers, we extend
the new crop quality of Anson Mills wheat, corn and rice products
through the year. (New crop label designation of rice products
is standard practice in the Far East but seldom seen in the
United States). |
|
|
)
)
)